Monday, December 19, 2011

Vacation

So Mel is in Panama until December 31st, (lucky B) so unfortunately Mel's Meals will be put on hold until she's back!
I thought I wouldnt completely rip you off of having no recipes, so today I'm sharing a Sugar Cookie Recipe. Very easy, and very yummy & works great for small gifts or party snacks!



Sugar Cookies

Ingredients

  • 1 cup unsalted butter , softened
  • 1 1/2 cups granulated sugar
  • 1 egg
  • 1 1/2 teaspoons pure vanilla extract
  • 1/2 teaspoon Almond Extract
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon salt

This makes about 36 cookies


Step 1 -  Preheat oven to 400°F.

Step 2-  In mixing bowl, cream butter with sugar until light and fluffy. Beat in egg and extracts. Mix flour and salt; add to butter mixture 1 cup at a time, mixing after each addition.

Step 3- Do not chill dough. Divide dough into 2 balls. On a floured surface, roll each ball into a circle approximately 12 in. wide and 1/8 in. thick. Dip cookie cutter in flour before each use

Step 4- Bake cookies on ungreased cookie sheet 6-7 minutes or until cookies are lightly browned.


Photo Credit: food.chatelaine.com





*This recipe is from wilton.com 




Here is a picture from the gingerbread cookies I made...they were SO good!


Cheers!

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